Author(s): Ghani HU; Ryberg M; Bjørn A; Hauschild MZ; Gheewala SH;

Purpose: Extensive agriculture activities for crop production have led to increasing environmental impacts that threaten to exceed environmentally safe limits. The purpose of this study is to analyze resource efficiency of the agri-food industry, considerin ...

Article GUID: 37363084

Author(s): Bjørn A; Tilsted JP; Addas A; Lloyd SM;

Purpose of review: Companies increasingly set science-based targets (SBTs) for reducing greenhouse gas emissions. We review literature on SBTs to understand their potential for aligning corporate emissions with the temperature goal of the Paris Agreement. ...

Article GUID: 35854785